Filet slices w/ Roquefort on bed of greens
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- lean filet w/roquefort on bed on greens
Menu:
Left over ENTRECOTE roast, sliced thin
Roquefort cheese slightly melted placed on top of thin cuts of beef
Arrange over bed of greens, preferably arugula, which I can’t get at my market here, so use any that look particularly fresh and colorful and delicious
French bread
Melted Roquefort cheese for dipping bread
Left over carrots and zucchini if desired for the side dish
VOILA! Completely satisfying and very delicious
Marti
from
Cassis
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a day in the life of an adventuresome couple; not your average AARP Seniors
Letters from Marseille 
Nice lite meal…great pics as well!